Crocus sativus - Crocus

Origins        Europe, North Africa, 
                   Middle East, Asia
Type           Perennial (herbaceous)
Hardiness    Zones 4 - 8
Bloom         Winter, Spring 
Height         2 - 4 in (5 - 10 cm)

Cultivation
Full sun, rich, well-drained soil. 

Propagation
By offsets removed from parent bulb after flowering, in late Spring.

Additional Information about Crocus
Most famous in this family, Crocus sativus, is a source of the world's most expensive spice, saffron (made of dried stigmas of the flower).

Apart from culinary uses, crocus has long been established as a medicinal plant in Ayurvedic and Chinese medicine. It is believed to be a good remedy for improving liver function and in menstrual problems. It is also used as a colorant in various foods and drinks.

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References
Find more about HARDINESS ZONES
Special Thanks
Special Thanks to Town & Country Gardens Contributors:
bulabean, dive-angel (Karin), Jasmine&Roses, Amanda Slater/CC 2.0
Rita Crane Photography. Rita Crane, daughter of LIFE magazine photographer Ralph Crane. Her work can be seen on Flickr at Rita Crane Photography or on her website., W.D. Williams

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